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Tasty Tuesdays: Picture Book Pairings- Part 4

September 22, 2020

Often, we see pairings of wines with our favorite dishes, but what a fun family twist to pair a picture book with a cookbook. In this fourth list we have compiled more picture book favorites paired with a cookbook that prepares the food mentioned in the book. We hope that these pairings will make for fun with family and food! Below we have linked each title to the e-book collection and provided a link you can click on to place a hold at your local GCPL Branch when available. Bon Appetit!

Dragons Love Tacos by Adam Rubin (Click here to place a hold at your local branch.)
Dragons Love Tacos 2 by Adam Rubin (Click here to place a hold at your local branch.)
Taco! Taco! Taco! By Sara Haas (Click here to place a hold at your local branch.) 

Little Pea by Amy Krouse Rosenthal (Click here to place a hold at your local branch.)
Two Peas and Their Pod Cookbook  by Maria Litchy and Rachel Holtzman (Click here to place a hold at your local branch.) 

Mr. Crum’s Potato Predicament by Anne Renaud (Click here to place a hold at your local branch.)
Totally Potato Cookbook by Helene Siegel, Karen Gillingham, Carolyn Vibbert (Only available in e-collection.) 

The Fruits We Eat by Gail Gibbons (Click here to place a hold at your local branch.)
Ripe by Nigel Slater (Click here to place a hold at your local branch.) 

The Red Lemon by Bob Staake (Click here to place a hold at your local branch.)
The Lemon Cookbook by Ellen Jackson (Only available in e-collection.) 

Fry Bread by Kevin Noble Mailard (Click here to place a hold at your local branch.)
Native American Favorites by Sherry Morgan (Only available in e-collection.)
Native Harvests by E. Barrie Kavasch (Only Available in e-collection.) 

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